A traditionally sweet, milky chocolate drink topped with soya milk foam and dusted with chocolate powder - comforting and delicious.
The chocolate powder contains dextrose derived from wheat, but does not contain gluten, however it is produced in an environment where gluten ingredients are used.
When made with soya milk, the hot chocolate drink should be topped with a dusting of chocolate powder, and not the chocolate sprinkles.
Nutritional values given are approximate and may vary. They are given here for soya milk, without the cream.
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Energy kcal
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229 kcal
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98 kcal
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Energy kJ
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969 kJ
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414 kJ
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Protein
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8.0 g
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3.4 g
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Carbohydrate
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37.3 g
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15.9 g
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Of Which Sugars
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36.0 g
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15.4 g
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Fat
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4.5 g
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1.9 g
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Of Which Saturates
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1.3 g
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0.6 g
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Dietary Fibre
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4.4 g
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1.9 g
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Sodium
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0.14 g
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0.06 g
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Equivalent as salt
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0.36 g
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0.15 g
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Contains Wheat
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Contains Soya
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Suitable for Vegetarians
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Suitable for Vegans
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GM Free
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Made in an Environment Which Handles Nuts
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Dairy Free
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Nut Free
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